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Domaine des Lambrays - Clos de Lambray 2015
$805.00
The 2015 Clos des Lambrays Grand Cru continues to show very well, unfurling in the glass with a rich bouquet of ripe plums, blackberries, dark chocolate and forest floor. On...
Domaine Du Castel Raziel 2019
$128.00
Crafted by veteran and talented winemaker Eli Ben Zaken, Razi'el is a blend of Syrah and Carignan. The grapes are hand-picked and the wine has matured for 18 months in...
Domaine Faiveley Clos Des Corton Monopole 2001 (375ml)
$207.00
The closest tasting notes from WA were from 2007 The 2007 Corton Grand Cru Clos des Cortons Faiveley is showing beautifully, revealing a pretty and complex nose of cherries, cassis,...
Domaine Faiveley Mazis Chambertin 2004
$437.00
Mazis-Chambertin is a specific wine produced by the winery from the Gevrey-Chambertin AOC, in the Côte de Nuits subregion of Burgundy. Mazis-Chambertin is one of the most prestigious Grand Cru...
Domaine Henri Gourges Nuits-Saint-Georges 1er Cru Clos des Porrets 2018
$224.25
From a climate that was largely spared by the hail that impacted this commune, Gouges's 2018 Nuits-Saint-Georges 1er Cru Clos des Porrets Saint Georges offers up a generous, youthfully fruit-driven...
Domaine Leflaive Chevalier Montrachet 2003
$2,875.00
The 2003 Chevalier-Montrachet Grand Cru is such an atypical vintage that it's hard to know how to score it. With a pH of 3.75 and 14% alcohol, there's almost no...
Domaine Prieure-Roch Vosne-Romanee 1er Cru Les Suchots 2015
$2,012.50
This is a really rare wine that is rarely tasted even by the most famous wine critics. The last tasting was done in 2005. Pls see the tasting notes for...
Dr Pauly Wehlener Sonnenuhr Riesling Spätlese 2010, Germany
$30.00
The famous “Sundial” vineyard facing the small town of Wehlen across the Mosel produces very full-bodied, luscious wines. The vineyard’s site is as perfect as it gets. It is located...
Dual Probe Meat / Grill Thermometer (Rechargeable battery through USB-C)
$29.00
Dual Probe Meat/Grill Thermometer with a rechargeable battery via USB-C. Monitor different meats or grill areas with its two precision probes. The rechargeable battery offers convenience and eco-friendliness, eliminating the...
Duck Breast (Frozen) - 320-360 g
$9.05
Fresh Duck Breast sourced from Malaysia. Duck breast is a flavorful and richly-textured meat that comes from the breast of a duck. It is a popular ingredient in many cuisines...
Duck Leg Bone In (Frozen) - 250-280 g
$6.44
Wholesome duck leg with the bone in and skin on. Great for simmering, oven roasting or for the even more adventurous, Confit de canard ( salt-cured duck legs and preserved...
Duck Liver Foie Gras (Frozen) – 200–220 g
$44.00
Foie gras is the liver of a goose or duck that has been fattened by a process of force-feeding. It is considered a delicacy of French cuisine. Foie gras is ideally...