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Laudes Salamanca Jamon Iberico Bellota sliced (30-36mth) - 50g
Jamon Iberico ham is made from the Spanish black pig, pata negra. This wonderfully cured Iberian ham has been been cured from 30-36 months. What is so special about this...
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ITA Prosciutto di Parma Ham (18mth) - 100g
Prosciutto di Parma is exclusively from the Parma region in Italy. Cured with salt and herbs for 18 months, the meat acquires a sweet and salty flavor. Sliced thinly in...
Truffle Salami - 50g
Truffle salami is a type of salami that is flavored with truffles, a type of edible mushroom that grows underground. Truffles have a unique, pungent and earthy aroma and are...
Chambost Rosette ~100g
Pork shoulder from France that is pounded thin and then rolled and tied up to be cured. Sliced and vacuum packed for maximum freshness. Seasoned with herbs and spices and filled...
Spicy Spanish Chorizo ~ 100g
Spanish chorizo originally came from the Iberian Peninsula. It has a smoked flavor and has deep red color from being dried and smoked. Cured sausage seasoned with a variety of...
Spicy Pepperoni ~ 50g
Spicy pepperoni is a type of salami that is made from a combination of pork and beef, it is typically seasoned with a blend of spices, including chili peppers or...
Premium Gluten Free Smoked Virginia Ham ~200g
A specialty ham that is known as a "country ham". They are normally cured with salt and most often smoked over hickory and applewood. Premium Gluten Free Smoked Virginia Ham is...
5J Iberico Shoulder Ham - 70g
Paleta de Bellota 100%Boneless Acorn-Fed 100% Iberico Shoulder Ham Ingredients : 100% Iberico pork shoulder ham, sea salt, antioxidant, E-301 (Sodium Ascorbate), acidity regulator E-331 (iii) (Trisodium citrate), preservative E-252...
Hungarian Salami ~100g
Hungarian salami is a type of salami that originated in Hungary, it is made from a combination of pork and beef, and seasoned with a blend of Hungarian paprika, garlic...
Chambost Rosette (without skin)
Pork shoulder from France that is cured. Sliced and vacuum packed for maximum freshness.
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