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Smoked Duck Breast -Original (190-280g)
$6.00
Smoked Duck Breast -Black Pepper (190-280g)
$6.00
Rougie Duck Leg Confit 4 Legs in a Tin (1350g)
$72.60
Hudson Valley farm Duck Liver (200g)
$33.00
Duck Leg Bone In (Frozen) - (270 - 300g)
$6.00
Duck Liver Foie Gras (Frozen) (200 - 220g)
$36.10
Duck Breast (Chilled) - 1kg (Pre order 3 days)
$25.80
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