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    Smoked Duck Breast -Original (190-280g)

    $6.00

    Smoked Duck Breast -Black Pepper (190-280g)

    $6.00

    Rougie Duck Leg Confit 4 Legs in a Tin (1350g)

    $72.60

    Hudson Valley farm Duck Liver (200g)

    $33.00

    Duck Leg Bone In (Frozen) - (270 - 300g)

    $6.00

    Duck Liver Foie Gras (Frozen) (200 - 220g)

    $36.10

    Duck Breast (Chilled) - 1kg (Pre order 3 days)

    $25.80
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