Duck
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Smoked Duck Breast -Original (190-280g)
$6.00
Smoked duck breast is a type of cured and smoked meat that is made from the breast of a duck. The duck breast is typically salt-cured and then smoked over...
Rougie Duck Leg Confit 4 Legs in a Tin (1350g)
$72.60
Another specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The cooked meat is then packed into...
Duck Leg Bone In (Frozen) - (250-280g)
$5.60
Wholesome duck leg with the bone in and skin on. Great for simmering, oven roasting or for the even more adventurous, Confit de canard ( salt-cured duck legs and preserved...
Duck Liver Foie Gras (Frozen) (200 - 220g)
$36.10
Foie gras is the liver of a goose or duck that has been fattened by a process of force-feeding. It is considered a delicacy of French cuisine. Foie gras is ideally...
7-day Carnivore Diet (ESSENTIAL) Bundle - (With Suggested Daily Meal Plan)
$198.00
Our 7-Day Carnivore (ESSENTIAL) Bundle is a is meat-centric diet. It has been tailored to provide your body with high-quality protein. The 7-day bundle comes with: Brazilian Ribeye (250g) x3...
Duck Breast - 350g (Frozen)
$9.05
Fresh Duck Breast sourced from Malaysia. Duck breast is a flavorful and richly-textured meat that comes from the breast of a duck. It is a popular ingredient in many cuisines...