Australian Grassfed Striploin (Chilled) - Whole Slab [Deposit]

Half/Whole Slabs Purchase (The 1 kg price shown above is a deposit only)

1. Upon checkout, we will connect with you via WhatsApp (please include your WhatsApp details) or you can WhatsApp us directly
2. You will be shown the available slabs — each differs in weight, marbling, grain, and shape.
3. Choose your piece. Keep it whole, or request portioning, marination, and vacuum-packing.
4. Receive invoice with final cost (deposit deducted).

Sourced from Australian grass-fed cattle raised on lush pastures, free from hormones and antibiotics, for a clean, natural flavour.

Also known as the NY Strip Loin, the Sirloin is the short loin behind the rib section, sirloin is well-balanced with flavour and tenderness. A versatile cut that grills beautifully and delivers a robust, beefy taste.
Ideal for grilling, pan-searing, or broiling over high heat. Yields a beefy, satisfying bite with a balance of tenderness and flavour