ESP Kurobuta Belly Sliced 2mm (200g)

Kurobuta, when translated to English, means "black pig." These Berkshire pigs are known for their high-quality, marbled meat sought after by chefs around the world.

They are raised in Spain have a nice rosy red hue and are known for their high intramuscular fat content. 

Sliced from the collar portion of the pig, Kurobuta pork belly is perfect for cooking shabu shabu.