Soresina Pecorino Romano - 250g
Pecorino is a cheese made in Italy using sheep milk, and it has a firm and moistly flaky texture.
It's intensely salty and can be grated or flaked as an ingredient or topping to enhance the taste of your dish.
Pecorino is a cheese made in Italy using sheep milk, and it has a firm and moistly flaky texture.
It's intensely salty and can be grated or flaked as an ingredient or topping to enhance the taste of your dish.