(READY TO ROAST) - NZ Tenderloin
Tenderloin Roast - 1kg
Tenderloin Roast - 2kg
The most tender cut in the entire cow. It's a portion of the ever popular T-Bone steak and the Porterhouse steak and filet mignon.
Grassfed tenderloin are lean and taste great with a quick sear over a cast iron skillet or pan.