Pork Marrow Bone (For Soup) – 650 g

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Default Title: 650 g

650 g
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Rich in flavor and packed with natural collagen, our Pork Marrow Bones are perfect for boiling into hearty, nutritious broths and soups. These marrow bones release a deep, savory taste when simmered slowly. Ideal for traditional recipes, bone broths, or as a base for ramen and stews. A must-have for home cooks and chefs alike!