$6.80In StockIn StockOut of stock
Vili's best seller using 100% minced beef and Vili's unique rich gravy & flaky pastry.
Vili’s Family Bakery creates and bakes every day. They distribute their products throughout Australia and globally to 24 countries in Asia, Europe and the Pacific.
Every Vili’s pie, pasty and sausage roll is handmade. Vegetables are peeled by hand, spices are added by hand and anything that doesn’t match Vili’s high standards is rejected by hand. As Vili says, “machines can’t taste”, but humans know the difference and can give the thumbs up to a great pie.
No added preservatives.
High Quality beef.
The best way to thaw the frozen beef pie is to thaw it overnight in the refrigerator. After that leave it at room temperature.
Preheat oven for 10 minutes at 180 degrees celcious. Put the beef pie into the oven at 180 degrees celcious for 12-15 minutes.