Australian Chuck Roll (Chilled) - Whole Slab Deposit [Deposit]

Half/Whole Slabs Purchase (The 1 kg price shown is a deposit only)

1. Upon checkout, we will connect with you via WhatsApp (please include your WhatsApp details) or you can WhatsApp us directly
2. You will be shown the available slabs — each differs in weight, marbling, grain, and shape.
3. Choose your piece. Keep it whole, or request portioning, marination, and vacuum-packing.
4. Receive invoice with final cost (deposit deducted).

Sourced from Australian cattle, raised in premium pastures — delivering a fine balance of flavour and texture.

Chuck Roll, when prepared right, it offers tenderness with character — deeper flavour than lean steaks. Chuck roll sits just in front of the ribeye and shares its marbling and flavour. Slightly firmer but far more pocket-friendly — a great everyday alternative to ribeye

Ideal for grilling, pan-searing, or sous-vide + sear. Best cooked to medium-rare or medium and rested before slicing for full flavour release.