Truffle Brie ~200g
A well-ripened cheese with a strong mushroom aroma from the truffles is known as truffle brie. The cheese has a moist, milky appearance and a layer of brown mushrooms in the center (when you cut the cheese out). Brie's rich flavor and truffles' earthy flavor blend harmoniously.
When Italian black truffle paste, with its earthy, forest floor flavors, is added, the rich, creamy flavor of triple-cream brie is elevated to a new level. The paste creates a stunning dark contour that runs through the middle of the cheese like a vein, adding to its wow factor when displayed on the cheeseboard.