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ESP Iberico Pork Collar - (900g - 1kg)


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Iberico pigs raised in Spain. 

Derived from black Iberian pigs and have great intramuscular fats. They are also known as pata negra "black hoof pigs". Commonly used in coppa. 

This is a great cut for BBQs, roasting or grilling. It can also be smoked. 

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